Welcome! CaliMasala is developed, designed, and created by home chef, Ezza Munir. From the teenage years of upgrading top ramen to cooking traditional desi dinners for my community, I am on the journey of discovering the love behind cooking. I am currently based in Southern California. My cultural background is from Karachi, Pakistan. I hold a Bachelor of Arts Degree in English from the University of California, Riverside. CaliMasala is a food blog that brings in a community of cultural dishes, cooking tips and tricks, and the hottest restaurants around good old Southern California. Enjoy the stay!